Do you pair your peppercorn encrusted lamb chop with a nice, full bodied Cabernet Sauvignon? I myself prefer a frosty, carmel Yeungling to wash down my secret recipe grilled flank steak — but there is room for both of us at the 2008 Pennsylvania Food and Beverage Show! Hosted by the the Toyota Arena York Expo Center on November 22 and 23, the Show boasts hundreds of different specialty food and beverage exhibitors.

Not only will you be able to sample the best treats the midstate has to offer, but you can even enter to win a slew of fabulous prizes from dining gift certificates to baskets filled with your favorite goodies. You might even rub elbows with some of Pennsylvania’s finest chefs and restauranteers. Also available are live cooking demonstrations; drool over the presentation of The Yorktowne Hotel’s signature Panko-Crusted Jumbo Lump Crab Cakes or sample some festive holiday cookies from Chef Lisa Ridenour’s new cookbook release, “A Cookie in Each Hand.” If adult beverages are more up your alley, listen in on the health benefits of wine or get tips from a beer tasting expert.

Free parking is available at the York Expo Center, but if you plan to enjoy the samples at the Beer and Wine Garden (part of premium admission at $15), you may want to spend the evening in one of York’s swankiest hotels, the Yorktowne.

For ticket information you can contact the York Expo Center office at 717-637-3831.

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This entry was posted on Saturday, November 15th, 2008 at 1:23 pm and is filed under Events, Gettysburg, Hotels, Parking, Pennsylvania, Restaurants, York County. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.